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Spicy French Toast
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We’re putting a twist on a very old French classic, creating a way to spice up everything in food
Ingredients
- 3-4 slices of your bread of choice (brioche is a traditional and great option)
- 4 eggs
- 1 tbs of butter or oil
- 2 tbs milk
- 1/2 tsp red chilli flakes
- 1/2 tsp Madras Chicken Curry Blend
- Salt and pepper to taste (optional)
- 3 sprigs coriander chopped
- 1 red onion chopped finely
- 2 green chilli’s chopped
Directions
- Beat the eggs, add milk and beat again
- Add chilli flakes, curry blend and S&P and mix together
- Heat oil or butter in pan, dip bread slice in egg mix and gently put into pan to cook
- Spread some onion, green chillis and coriander on top of bread and pour over some egg mixture
- Turn bread over and let this side cook until light brown
- Serve with chutney on the side, we recommend Traditional Qld Mango
- ENJOY!
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