Chicken Tikka Recipe

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Ingredients

  • 700g (24oz) skinless chicken breast cut into 1-inch cubes
  • 1 1/2 level tbsp Chicken Tikka Curry Masala
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • butter
  • 1/2 cup yoghurt

Directions

  1. Mix the Chicken Tikka Curry Masala, yoghurt, ginger and garlic together and marinate the chicken cubes in this for 20 minutes, grill the chicken and baste with butter
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